by Jo Diaz | Sep 7, 2021 | Marketing, PR Advice, Wine, Wine Marketing
[PHOTO: Purchased. All rights reserved.] I was shocked, as I looked at the number comparisons between how small companies and mid-to-large wine companies participate, with online promotional disparities, in the September 2021 issue of Wine Business Monthly. Under...
by Jo Diaz | Nov 2, 2020 | Education, Enology, Environment, Understand the Impact on Grape Growing, Vineyards, Viticulture, Wine, Wine Making
One of the best places in California for studying and scientifically understanding the wine industry is UC Davis. I’m not sure when you realized that global warming was a true warning. I heard it in the 60s and began to do my part. It’s been a somewhat...
by Jo Diaz | Nov 15, 2017 | Education, Vineyards, Viticulture, Wine, Wine Ed
Disclosure: Public Service Announcement From UC Davis, this is a reminder about the upcoming Current Issues in Vineyard Health course, offered by UC Davis Extension scheduled. It will be held on Tuesday, December 5. The course is lead by Dr. Deborah Golino, Director...
by Jo Diaz | Sep 1, 2017 | Wine
During this month of September, Concannon Vineyard will be celebrating for the entire month, due to their important Cabernet Sauvignon contributions, as it relates to California’s wine history. It all began in the Livermore Valley, ladies and gentlemen. Cabernet...
by Jo Diaz | Nov 28, 2014 | Education, Event, Vineyards, Viticulture, Wine
Brought to you by the UC Davis Extension Department, the following is the day’s agenda and registration information for the ‘Current Issues in Vineyard Health’ course. It is going to be held this year in the UC Davis Conference Center, on December 2,...
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