Archive for the Tag 'Georges Duboeuf'

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Calling All Fanciful and Creatives ~ Your Opportunity as a Label Designer, to Join the World Ranks, has just arrived

This blog post is dedicated to dreamers and artists Let me just start with the fanciful background… Last Summer, I had one of my greatest honors. I’ve been working with winery doctors, lawyers, and CEO chiefs, since early 1993. In the process, some have come along with whom I’ve easily aligned. Each has serve a […]

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When Bordeaux Goes Organic ~ LE CHÂTEAU DE FRANCE is a classic example of how and why

I received an Email from Château de France, an 18th century Château, located in the Pessac-Leognan region of Graves. It’s part of the Union of Grand Crus of Bordeaux, and the email was an update regarding their vineyards and winery. This chateau is now working toward the demands of its worldwide consumers, who are wanting […]

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Georges Duboeuf Has Passed on to Greener Vineyards ~ January 4, 2020

[PHOTO CREDIT: Portrait-FD-et-GD-Avril] Georges Duboeuf: Born April 14, 1933, Died January 4, 2020 Known as the “Pope of Beaujolais” Being asked to go to Beaujolais on a media tour in July of 2019, was just the beginning of a very intense, five-day sojourn into the world of Georges Duboeuf, and his life devoted to Beaujolais’s […]

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Top Wine Books of 2019 ~ Belonging in Any Great Wine (Book) Library

Then there are wine books that are slowly savored, in sound bites. Remember the days of getting ready for a book report? Yeah, that’s what it is. Part of blogging time requires reading and reporting on wine books. Book page is my resource for you. Each holiday season, since I can’t even remember when it […]

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Morgon Domaine Jean Ernest Descombes ~ A Beaujolais with Vitality

Off to the Morgon region of Beaujolais, France we go… Morgon Wines: Think in adjective sizes, for a moment: delicate, moderate, and robust. Beaujolais wines, coming from specific regions, are classified in this way, due to their terroir influences. It helps to know this, if you’re wanting to purchase a Beaujolais, for a food and […]

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Why Beaujolais Nouveau? ~ History Holds the Answers

[PHOTO: Denis Lapaler, winemaker for Les Vins Georges Duboeuf] Le beaujolais nouveau est arrive! Beaujolais had always made a vin de l’année, to celebrate the end of the harvest. Until World War II, it was only for local consumption. Today, it’s become a worldwide phenomenon, due to some important actions taken by the Georges Duboeuf […]