Mastering the World of Wine Has Never Been Easier, Thanks to Evan Goldstein
Webinar and Education – Master the World An extraordinary educator, Evan Goldstein MS might have exercised his rights to the “gold” in his name; as in, a golden opportunity not only for himself, but also for us, when he created Master the World™; Learn Like a Pro. A new seminar is coming up on October […]
Petite Sirah in France? A Flip of the Coin at Clos Hirissou
[PHOTOS: gratis Clos Hirissou] The greatest joy of starting PS I Love You, the advocacy group for Petite Sirah, has been the people I’ve met along the way. People from all over the world have contacted me about Petite, and this is the most recent communication, during the last 18 years of relationships. This one […]
Complicated Situation in the American Wine Market, by Michael Yurch of The Bluest Sky Group
Wine marketer Michael (Mick) Yurch, of The Bluest Sky Group, has shared the following with me, in his circle of friends and colleagues. It’s a fascinating reading, from someone with international relationships in wine. It’s Mick’s job to prepare wine brands for the United States market. He’s been doing this since leaving his career, as […]
Touring a Chateau, Don’tcha Know, Inside and Out ~ Château des Capitans Juliénas of Beaujolais
In an effort to pay homage to all of the wineries and vineyards visited last July in France, I continue with my experiences, as a guest of both Les Vins Georges Duboeuf and Château Roubine. This story started in Northern Beaujolais, scheduled by Georges Duboeuf. The black and mustard-yellow, decorative roof (in this photo) is […]
Heartwarming Wines ~ I’m Going for The Reds ~ Part 2
I’ve written about winter white wines, in Winter Wonderland Whites: Think Wine, Regionality, Food, and Umani Ronchi Vellodoro Pecorino. I also want to pay homage to winter reds as Heartwarming Wines, because they just are. National Heart Month is February, as you probably remember. Focusing on reds now, most especially, is very evocative for anything […]
Heartwarming Wines ~ I’m Going for The Reds ~ Part 1
I’ve written about winter white wines, in Winter Wonderland Whites: Think Wine, Regionality, Food, and Umani Ronchi Vellodoro Pecorino. I also want to pay homage to winter reds as Heartwarming Wines, because they just are. National Heart Month is February, as you probably remember. Focusing on reds now, most especially, is very evocative for anything […]
Holiday Wines for 2019 ~ Let’s Begin with Forgeron Cellars
Relationships matter; and in this case, I first met Jeremy Baker in Russian River Valley, when he was the managing owner of Thomas George Estates. This was at the older location for Davis Bynam Winery. I used to work on Westside Road in Healdsburg at Belvedere Winery… I knew this location well, and have followed […]
Beaujolais Winemakers Concentrate on Crafting Regional Wines, Each Representing Their Native Terroir and Flavors
Beaujolais Introduction Some of you may have heard of Beaujolais, France, while others of you may not. For those who haven’t, Beaujolais is a wine growing region in eastern France. This photo was taken at La Madone Chapel in Fleurie, looking down on the Fleurie commune. The only red grape grown in Beaujolais is the […]
The World of Wine ~ Romeo and Juliette, when you have an adventurous palate
SAMPLES: The following are two springtime-worthy wines, fresh from Famiglia Pasqua, and the vineyards of the Veneto region in northeast Italy. “Pasqua” coincidentally means “Easter” in Italian – a fittingly wine for this coming Easter Sunday, è giusto? The Romeo & Juliet Passione Sentimento Rosso 2016 and the Romeo & Juliet Passione Sentimento Bianco 2017 samples […]
Pairing Tuscan Wines with Tuscan Cuisine ~ Day 1
GUEST: I was a guest at Castello di Meleto, in Gaiole (the Chianti Classico region of Tuscany), as orchestrated by Michael Yurch, of The Bluest Sky Group. When we, as Americans, think of Italian cuisine, pasta immediately comes to mind, right? In a word association game, I say Italian food, and most people respond with […]
