Archive for the ‘Millesima’ Category

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Bordeaux ~ An Epicenter Like No Other ~ partie quinze

Bordeaux, as an old world location, is a new world for me. I began to pay attention in earnest last September, and now September is right around the corner, again. Life is like an LP. The closer you get to the center, the quicker the revolutions. — Jo Diaz (Been saying this since my days […]

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Bordeaux ~ Impressionist Alfred Smith ~ partie onze

(Le quai de Bacalan le soir ) is a full bodied image calling for a full bodied wine. Let’s say a Left Bank Bordeaux, because it’s quite substantive and a bit mysterious, just as the wharves at Bacalan are so described in texts.

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Bordeaux ~ What You Don’t Know ~ partie dix

[Copyright: phbcz / 123RF Stock Photo – paid image of Chateau Cos D’Estournel, Bordeaux Region, France] I searched on “What You Don’t Know About Bordeaux,” just out of curiosity, so see what I’ve been missing with bigger picture items. Up popped my friend Monique Soltani’s Website with that exact same name… Her Website is WineOh.tv, […]

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Bordeaux ~ Mirror of Water ~ partie neuf

Bordeaux, the pearl of Aquitaine… the fascination continues. Millesima

If I were to travel to Bordeaux, where is one place I would definitely want to visit, based on what I’ve now learned?
The Miroir d’eau (Water Mirror)

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Bordeaux ~ The Aquitaine Region ~ partie huit

I’m learning about Bordeaux, a big piece of my wine puzzle that’s been missing since I began my wine journey in 1993. When one moves from a state like Maine to California, California wines just take over, especially if you make California wine your business and not a hobby. [Do you know that Maine is […]

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Bordeaux ~ Cabernet Franc, a Luscious Bordeaux Variety ~ partie sept

[Image of a Cabernet Franc leaf by Jo Diaz. All rights reserved.] Cabernet Franc is a delicious Vitis vinifera. It has luscious black fruit flavors and is the grape that gave Cabernet Sauvignon its color and body. (Sauvignon Blanc and Cabernet Frank are the parent grapes of Cabernet Sauvignon, if you didn’t know this already.) […]