by Jo Diaz | Oct 5, 2026 | Wine
I’m a writer Photographer, and have decided to take you along on a 10-day trip. I left from Sonoma County and flew to Evora, Portugal. My story will be in succession of each place visited. The Name of Each winery will be highlighted. I’ll talk about the...
by Jo Diaz | Sep 22, 2026 | Wine
If I wanted to get into wine and lived in New York City – Bam! I’d be on his doorstep until I got the job. If I’ve learned anything in my communications with Gino Colangelo, it’s how down to earth and levelheaded he is. It’s rare to find...
by Jo Diaz | Sep 17, 2026 | Wine
When You Land The Boss It had to happen… Landing the boss Gino Colangelo was an Oh Yeah! It was quietly lovely to have him tell me that he was aware of who I was (never occurred to me). I don’t know my outreach, but I do know it was a small moment with a...
by Jo Diaz | Aug 16, 2026 | Uruguay, Wine
SAMPLE: As I wrote this, I was sipping Bodega Bouza’s Uruguay Tannat 2020 ~ Use this link to jump to thoughts below. Montevideo A Strategic Port Like so many other places, Uruguay’s history began with Indigenous people and Spanish colonization. European...
by Jo Diaz | Aug 6, 2026 | Reducing Carbon Footprint, Wine
This is a “How wine companies can reduce their carbon footprint when using the internet” story. It’s a passion of mine to find ways to save the earth. Actually, in July of 1995, I wrote an unusual story for the time. It wasn’t about “Cabs,” it...
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