I HATE making mistakes. I’m really hard on myself, but not as hard as I used to be, or some others might even be… A Wine Writer, a White Feather, and a Wine Maker A mistake realization always brings me back to my Happy Daze, and how I learned to ease up on myself and […]
Definition of indigenous: “…originating in and characteristic of a particular region or country; native (often followed by to): the plants indigenous to Canada; the indigenous peoples of southern Africa. 2. innate; inherent; natural (usually followed by to): feelings indigenous to human beings.” From this definition, can we find many indigenous grape varieties? I would say […]
Yesterday’s story about the Napa Wine Train sparked some very interesting comments on that post. Wine industry comments support the issue Great thread, Jo! Should be a “must read” for all “wine professionals”, whether in Napa or not! Interestingly, this incident just appeared in our Oregonian newspaper today, but as you can guess, it, too, […]
This is Day 3 of a series for Robert Biale Vineyards commemorating 25 years of their dedication to preserving historic vineyards. It’s not just about growing wine grapes for the Biale team. It about history, people, wine grapes, terroir, and the best use for all of it. Yesterday, I attended the Robert Biale Vineyards’ Vintage […]
I don’t write this blog for other bloggers. I know they’re not my audience; although, for many, that’s their joie de vivre and that’s just fine. There’s a camaraderie among wine bloggers, and once a year they gather to enjoy each other’s company. Sometimes I wish I could join them; but, the reality is that […]
Want to know how to get my attention? With an email that has a personal message in it, directed at me. If you send a press release to me, odds are I’m going to delete it before I even think about considering it. Why? My blog is not a journalistic news outlet resource. My blog […]
Jose and I, with our friends Sue Straight (Wine Wench) and Mindy Joyce (Sugar Fly Marketing), recently tasted 17 imported, organic wines. It’s always insightful, when the wines are from another countries. And this time, most especially, since they were all organic. I’ve been an organic proponent since the 1960s. It just made great sense […]
It doesn’t get much better than sitting with someone trained in terroir and viticulture, and Dr. Mark Greenspan, of Advanced Viticulture, is as good as it gets.
This new position for Steve couldn’t have happened to a more deserving person… And, congratulations to KJ for recognizing that his talent will enrich all of their story lines. They simply made him that once-in-a-lifetime offer that he couldn’t refuse.
Wilfred Wong, a respected wine judge and BevMo!‘s Cellar Master, is a highly regarded colleague. His opinions matter a great deal. Please enjoy! Winery images have been borrowed from the respective wineries’ Web sites; for emphasis and their promotional use, only. Wilfred’s image comes from his BevMo! wine blog page. If you’d like to review […]