Archive for the Tag 'Millesima Cie'

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Bordeaux ~ Banking on Iconic Wineries ~ partie quatorze

[Image: © CIVB, 2012. Design: Siksik – Cartography. Édition Benoít France] As I look at this map to the right, I realize how much farther I have to go to understand Bordeaux. I’ve written about the Left and Right banks; as we look at this map, we have much more to learn. Left Bank North-West […]

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Bordeaux ~ Mirror of Water ~ partie neuf

Bordeaux, the pearl of Aquitaine… the fascination continues. Millesima

If I were to travel to Bordeaux, where is one place I would definitely want to visit, based on what I’ve now learned?
The Miroir d’eau (Water Mirror)

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Bordeaux ~ Cabernet Franc, a Luscious Bordeaux Variety ~ partie sept

[Image of a Cabernet Franc leaf by Jo Diaz. All rights reserved.] Cabernet Franc is a delicious Vitis vinifera. It has luscious black fruit flavors and is the grape that gave Cabernet Sauvignon its color and body. (Sauvignon Blanc and Cabernet Frank are the parent grapes of Cabernet Sauvignon, if you didn’t know this already.) […]

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Bordeaux ~ Getting to the Bottom of Left and Right Bank Soils ~ partie six

Continuing from last week’s Bordeaux ~ You Can Bank On It ~ partie six… This Earth Snapshot image is located on this Website: Sediments in the Gironde Estuary, France, and is of The Gironde Estuary, formed by the confluence of the Garonne and Dordogne rivers. I left soil for last, because its a serious, geological […]

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Bordeaux ~ You Can Bank On It ~ partie cinq

In northern California, two well known appellations exist: Napa and Sonoma. They’re separated by a mountain range, the Mayacamas. (The Mayacamas Mountain name is thought to originally means “the howl of the mountain lion.” Lions still do exist on this range, you can be sure of that. I’ve seen my own and was wowed.) Sonoma […]

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Wine of the Week ~ Les Hauts de Lagarde 2015 Bordeaux Rose ~ partie trois

This sample came to me from Natural Merchants. I was asked if I’d taste Les Hauts de Lagarde’s 2015 Bordeaux, which is both organic and verified as NON GMO. If you don’t know me, I’ve been as organic as I can be, once – in the 60s – a “health food” store opened. It wasn’t […]

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My Story for Passion of Wine ~ Partie deux

Bordeaux Wine Grape Varieties [Cabernet Sauvignon leaf. Photo credit: Jo Diaz] It’s marvelous to hear people defend genetically modified plants as “it’s been happening in the wine world since forever.” This is a teachable moment. As I explore the world of Bordeaux this year, having received my inspiration from Millesima Cie, what I’m learning I’ll […]

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My Story for Passion of Wine ~ Partie un

Traditional, Professional, and Family ~ I Am She TRADITIONAL: My maternal grandparents were Pierre Bernier and Abbie Ouellette Bernier. My first four years of life, they only spoke French to me. I would give it a try back to them. I remember my grandmother telling me, “You have great intonation,” when I was then studying […]