Archive for the Tag 'Brintons'

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A wine and cheese primer

Here’s a wine and cheese primer for your food and wine events. After an entertaining and informative class at Charles Creek Vineyard with Bill and Gerry Brinton, and Laura Matrinez of The Artisan Palate, those of us who attended have a much better understanding and appreciation of cheese. In an earlier blog, I discussed what […]

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Pairing Cheese With Wine ~ A Lesson From a Pro at Charles Creek Winery ~ Part 2

Continued from yesterday… After an entertaining and informative class at Charles Creek Vineyard with Bill and Gerry Brinton, and Laura Matrinez of The Artisan Palate, those of us who attended have a much better understanding and appreciation of cheese. In an earlier blog, I discussed what we had all learned about cheese that perhaps we […]

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Pairing Cheese With Wine ~ A Lesson From a Pro at Charles Creek Winery ~ Part 1

  Valley of the Moon It was a perfect Sonoma Valley of the Moon evening, as Bill and Gerry Brinton’s guests arrived. Jose and I were in the group… Everyone was eager to learn more about this important segment of food and wine, that was going be delivered in perfect union by cheese expert Laura […]

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Charles Creek Winery Offers a Unique Lesson in Wine and Cheese

Valley of the Moon It was a perfect Sonoma Valley of the Moon evening, as Bill and Gerry Brinton’s guests arrived. Jose and I were in the group last night… Everyone was eager to learn more about this important segment of food and wine, that was going be delivered in perfect union by cheese expert […]