Archive for the ‘Mission’ Category

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The Role of the Mission Cultivar in American Wine History

Let’s remember that grapes are part of the American landscape. I used to wait patiently, under my grandmother’s arbor, for her Concord (Vitis labrusca) grapes to ripen in Maine’s sunshine. She’d then put the juice right into her Concord jelly. It was always on our Thanksgiving table. Thomas Jefferson tried ever so hard to make […]

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Historical Wine Grape Variety: Mission

The following was a final project that I wrote for my Enology class at Santa Rosa Junior College, taught by Pat Henderson, winemaker for Valley of the Moon. It was regarding the Mission Grape’s role in California Wine Viticultural history. After my presentation, which included a tasting of a light but flavorful Malvadino Mission wine, […]